A stupendously healthy “snack cracker”

A few years ago when I was feeling quite flush with income and not nearly so focused on saving money as I am now I observed a new, and fairly pricey snack food at the local grocery store called kale chips. I think it still took a good sale price to entice me into trying them for the first time, as I have pretty much always been frugal by nature. I found them to be quite delicious and eventually sampled pretty much all the flavor varieties. My only complaint besides the cost would be that they were so delicate. Once the kale leaf was dried it got so thin there was almost nothing to it. That got me to thinking about alternatives that might solve this.

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